Hillcrest Orchard has been significantly associated with the development of the fruit growing industry in the Rogue River Valley of Southern Oregon since the late 1880s.

The property is both an intact representative of an agricultural technology and also a stylistic architectural ensemble designed by prominent local architect Frank Chamberlain Clark.

The sixty-six acre historic district contains fifteen contributing buildings.

Adapted from the NRHP nomination submitted in 1984.

Since 2002, the property has been home to RoxyAnn Winery. The vineyards grow a wide variety of grapes including Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec, Syrah, Petite Sirah, Tempranillo, Viognier, Pinot Gris and Chardonnay.